OUR MENU
Treat yourself to a special culinary delight. Whether for lunch or dinner, you decide.
Lunch
À La Carte
Appetizer
Sauerkraut soup
Quail breast / stewed apple
12€
Fjord trout
Beet / wasabi / crème fraiche
18€
Main course
White halibut
Kumquat / carrot / koji
37€
Open raviolo
Pumpkin / ricotta / nut butter
25€
Braised veal shank
Root vegetables / potato / veal jus
25€
Pink fillet and braised veal cheek
Parsley root / pointed cabbage / dumplings
44€
Dessert
Dessert of the day
9€
Lunch menu
Appetizer
Sauerkraut soup
Quail breast / stewed apple
Or
Fjord trout
Beet / wasabi / crème fraiche
Main course
Open raviolo
Pumpkin / ricotta / nut butter
Or
Braised veal shank
Root vegetables / potato / veal jus
Dessert
Dessert of the day
39€
Dinner
À La Carte
Appetizer
Maine lobster
Beet / créme fraiche
+10g Osietra caviar 19€
29€
Sauerkraut soup
Quail breast / stewed apple
14€
Carabinero carpaccio
Wild prawn / allspice / tomato
29€
Intermediate course
1 hour organic egg
Cream of leek / brown butter
18€
Oxtail raviolo
Duck liver / onion marmalade / truffle
22€
Main course
Pink fillet and braised veal cheek
Parsley root / pointed cabbage / dumplings
44€
White halibut
Carrot / Kumquat / Koji
37€
Open raviolo
Pumpkin / ricotta / nut butter
+ Maine lobster 19€
27€
dessert
Avocado
Coriander / fennel / blueberry
15€
Buchteln
Plum / Vanilla
15€
Café Gourmand
Espresso / chocolate / ice cream
10€
Cheese selection
Fruit mustard / nuts
20€
Sweet wine
Hans Bausch
Riesling Beerenauslese 2011 5cl
10€
Nik Weis
Bockstein Riesling Auslese 2019 5cl
8€
Menu
4 Courses
Surprise menu
89€
5 Courses
Surprise menu
99€
Subject to change without notice